Desktop Dining (Corporate Catering)

Thank you for your interest in Arcadia Farms Catering. All food from our CORPORATE CATERING menus can be delivered or picked up from our gourmet catering kitchen, located at 7025 East 1st Avenue (just east of Goldwater on the south side of 1st Avenue). We invite you to visit our Wine Bar & Café across the street to experience the style of our food and company. Pull-in parking is available in our west lot.

ALL ORDERS MUST BE PLACED IN ADVANCE: Menu items are seasonal and are subject to availability. Please contact Arcadia Farms Catering Department to place your order. All orders require at least 24 hours notice, unless otherwise specified on the menu. If you are ordering for the next business day, please place your order before 10am.

DELIVERY: Food can be delivered to your office or off-site location seven days a week. Delivery charges are based upon distance from our kitchen, order size and day of the week. We will arrange for delivery and provide an estimated delivery fee when you place your order.

PLATTERS: Unless otherwise specified, food is sent in bulk (in disposable containers) for you to arrange and display in your office.

UTENSILS, PLATES, ETC.: Environmentally friendly utensil packs cost $2.50 per person. Utensils include plate, fork, knife, spoon and napkin. Disposable serving utensils are available (free of charge) upon request.

PRICING: All prices are subject to change without notice. Please note many items on menus have a 10 person minimum quantity requirement.

CHANGES AND CANCELLATIONS: Changes or cancellations must be made at least 24 hours in advance of the scheduled delivery or pick up time. Orders may not be changed or cancelled within 24 hours of pick-up or delivery. Contact the Arcadia Farms Catering Department directly for any changes or cancellations. Catering Office Hours: Monday through Friday 9am-5pm. After reviewing the following menus, if you would like assistance regarding quantities or selections or would like to place an order, please call our Catering Department at 480.947.2596 or eventplanner@arcadiafarmscafe.com.

We look forward to working with you!
 

BREAKFAST

All breakfast items and pastries are made with local, organically grown and seasonal ingredients.

10 PERSON MINIMUM ON ALL BREAKFAST PLATTERS

Arcadia Farms Classic Continental Breakfast $7.95 per person
freshly baked assorted pastries and breads served with orange juice, French roast coffee and environmentally friendly utensils

Baked Egg Strata $40.00
with cheese, oven roasted vegetables and sausage (serves 10)

Arcadia Farms Homemade Granola Parfait $6.00 per person
with seasonal fresh berries and yogurt

Warm Miniature Quiche $3.00 per person

Seasonal Fresh Fruit Skewers $3.50 per person

Strawberry Scones $2.50 each

Lemon Blueberry Muffins $2.50 each

BEVERAGE
All beverages are served by the gallon
10 person minimum on all beverage orders

Complete Coffee Service $20.00 per gallon
includes disposable cups, stirrers, sugar, sweetener and cream (serves 10-12)

Apricot Iced Tea $20.00 per gallon
includes disposable cups, lids and straws (serves 10 - 12)

Lemonade $20.00 per gallon
includes disposable cups, lids and straws (serves 10 - 12)

PLATTERS

Arcadia Farms’ platters are beautifully arranged using local, organically grown produce and seasonal ingredients. Platters are a convenient way of serving a variety of foods at your next gathering, party or business meeting. Environmentally friendly utensils additional.

10 PERSON MINIMUM ON ALL PLATTERS

Artisanal Cheese Platter $9.50 per person
a selection of fine cheeses served with crostini and seasonal fresh fruit.
Includes environmentally friendly utensils.

Seasonal Fresh Fruit Platter $4.00 per person

Fresh Vegetable Platter with Dipping Sauce $4.00 per person

Mini Cookie Assortment Platter $3.50 per person
includes selection of homemade lemon bars, decadent brownies, chocolate chip cookies, oatmeal cranraisin cookies, chocolate toffee cookies, and our famous lemon cake cookies

SALADS

All salads are made with local, organically grown and seasonal ingredients. Each salad portion is designed as an entrée for one and includes environmentally friendly utensils. No substitutions please.

10 PERSON MINIMUM ON ALL SALADS

Italian Chopped Salad $10.95 per person
with julienned rosemary ham, salami, smoked turkey, and provolone cheese, garbanzo beans and Italian vinaigrette

Strawberry Chicken Salad $12.95 per person
with grilled chicken, vine-ripened strawberries, toasted almonds, mixed baby greens and poppyseed vinaigrette

Fresh Raspberry Salad with Fossil Creek Goat Cheese $12.95 per person
with jicama, carrots and candied pecans, and raspberry vinaigrette

Arcadia Greek Salad $8.95 per person
romaine lettuce, sweet red onions, kalamata olives, cucumbers, garbanzo beans, tomatoes and feta cheese vinaigrette

Caprese Salad $10.95 per person
heirloom tomatoes, fresh mozzarella, and garden basil served with homemade bread and pesto vinaigrette

Prices do not include applicable taxes and delivery fees.

SANDWICHES AND BOXED LUNCHES

All sandwiches and salads are made with freshly baked breads, local, organically grown and seasonal ingredients. Includes environmentally friendly utensils. No substitutions please.

10 PERSON MINIMUM ON SANDWICHES AND BOXED LUNCHES

Gourmet “Desktop” Boxed Lunch $15.95 per person
includes a delicious sandwich <or> salad, giant homemade chocolate chip cookie, mint, moist towelette, and individual bottled water packaged in a lunch box

Express “Eco-Friendly” Boxed Lunch $12.95 per person
includes a delicious sandwich <or> salad, mini homemade cookie, packaged in biodegradable containers

Arcadia Boxed Lunch $12.00 per person
includes a delicious sandwich or salad, choice of side – please choose one (1) for all lunches: Potato Salad <or> Pasta Salad, and homemade cupcake – please choose one (1) flavor for all cupcakes – packaged in a lunch box

Assorted Half Sandwich Platter $9.95 per person
includes UP TO FOUR varieties of delicious half sandwiches and choice of side dish – please select one (1): Arcadia Farms Potato Salad, Raspberry Field Green Salad or Pasta Salad

Sandwich Selections (no substitutions, please)
Curry Chicken Salad Sandwich on Ciabatta
Champagne Egg Salad Sandwich on Ciabatta (minimum 5 per order)
Roast Beef Sandwich with Provolone on Ciabatta (minimum 5 per order)
Roasted Chicken Salad Sandwich on Ciabatta
Rosemary Baked Ham Sandwich on a Baguette
Smoked Turkey Sandwich with Organic Lettuces and Tomato on Ciabatta
Tomato, Basil & Mozzarella Sandwich on Focaccia
Tuna Salad Sandwich on Ciabatta
Very Veggie Sandwich on Whole Wheat Ciabatta

Salad Selections (no substitutions, please)
Asian Chicken Salad with Ginger-Peanut Vinaigrette
Greek Salad with Feta Cheese Vinaigrette
Sonoma Goat Cheese & Fresh Raspberry Salad with Raspberry Vinaigrette
Strawberry Chicken Salad with Poppyseed Vinaigrette

Cupcake Selections (Arcadia Boxed Lunch Only, please choose one (1) flavor for all lunches)
Chocolate
Lemon
Orange
Strawberry

SIDE DISHES

All side dishes are made with local, organically grown produce and seasonal ingredients. Sides are packaged in disposable containers. Environmentally friendly utensils additional.

TWO POUND MINIMUM ON ALL SIDE DISHES

Arcadia Farms Potato Salad $8 per pound

Penne Pasta Salad $10 per pound

Sesame Noodle Salad $10 per pound

Tuscan White Bean Salad $8 per pound

FROM OUR BAKESHOP

Arcadia Farms’ pastries and desserts are made from the finest ingredients. All baked goods are packaged in a bakery box. Environmentally friendly utensils additional.

MINIMUM ONE DOZEN PER VARIETY

Strawberry Apple Rhubarb Tart $4.00 each
Glazed Lemon Cake Cookies $2.50 each
Chocolate Chip & Pecan Cookies $2.50 each
Chocolate Toffee Cookies $2.50 each
Double Fudge Brownies $2.50 each
Blondies $2.50 each
Lemon Bars $2.50 each
Pecan Pie Bars $2.50

Prices do not include applicable taxes and delivery fees.

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